FMF: Clarify.
20:20
My first word association was of ‘clarified butter’ and, as I realised that I didn’t know what it was, I looked it up.
After watching an enlightening video on how to clarify butter, I saw a related video that made me quite excited! It was how to make a perfect ‘ghee’.
You see, I have a beautiful Indian cookery book, which I purchased after my amazing trip to India in 2017. In the book are many recipes that stipulate ghee as an ingredient, but I have always, (impatient as I am to do research or hold up the process) substituted oil for the ghee and carried on with the recipe, always wondering if the ghee would make it taste so much more authentic.
But I watched the video and it has answered my query and clarified a simple matter!
Ghee is made almost exactly the same way as the clarified butter – it is essentially the same thing.
And of course, because it is ‘clarified’ it is clear of milk solids and can be stored and used as and when needed.
I love it when I have a clarification of questions, doubts, or misunderstandings (that usually leave my brain feeling cloudy and uncomfortable with the unfinished business somehow).
But now the question of clarified butter and ghee has been clarified, will I ever act on the knowledge and make some?
That is a different matter entirely!
This spoke to me about something important for me.
Often my excuse for not getting something right, or even being disobedient, is that I am not clear on the right path, or the truth.
An old default in me holds to the lie that ‘ignorance is bliss’!
So when the ‘light-bulb moment’ comes and I am then clear, and truth is revealed, I have a responsibility to make an effort and act accordingly.
Time’s up.
Have you had any interesting light-bulb moments recently?